Upstream Restaurant

The day?s freshest catch is turned into innovative, spectacular cuisine each night at Upstream. Executive Chef Scott Wallen, features only the freshest dayboat seafood and the best sushi. And, the restaurant?s award-winning Pacific Rim cuisine is matched only by its innovative wine list and cool, soothing ambiance.




Monday - Thursday:
11:30 am-10:00 pm
Friday - Saturday: 11:30 am-11:00 pm
Sunday: 10:30 am-2:00 pm